Clone Brews: Recipes for 200 Brand-Name Beers Tess and Mark Szamatulski
Publisher: Storey Books

So many brew names I don't know, it's just amazing. Feb 20, 2012 - Brewing home versions of popular commercial beers has never been simpler or more fun than it is with the 200 recipes in CloneBrews. This books covers all Ale that's out there. Home brewers will find everything. Apr 2, 2013 - Whether this involved participation in recipe formulation, brand and media direction, involvement in the brewing process, or actually directing the brewing and cellaring, each individual and company appears to fall into this hard to define categories of contract / gypsy / resident / altprop. Apr 17, 2010 - So far we have a Theakston Old Peculier (10/10), an Old Speckled Hen, a Left Over Old Ale (my own take on the Old Ale style using left over ingredients) and finally we get to the Samuel Smiths Nut Brown Ale I have been promising. Alright beer lovers and closet brewers, here's a book for you that will have you making all your favorite commercial brews. Never tried it before so hopefully it goes well. Jul 19, 2010 - clone-brews-book-cover-300px. Now you can get the most recent Home brewers will find everything they need to brew up a batch of their own clone of Magic Hat #9, Ithaca Brown Ale, Moose Drool, or Samuel Adams Boston Ale. Feb 9, 2012 - We bring you cheap CloneBrews, 2nd Edition: Recipes for 200 Brand-Name Beers, CloneBrews, 2nd Edition: Recipes for 200 Brand-Name Beers on sale and CloneBrews, 2nd Edition: Recipes for 200 Brand-Name Beers deals. Getting to back to Will Meyers, his post touched on his personal Clone Brews. Jun 30, 2013 - Uploaded in: Food & Recipes (2-05-2011, 12:26) | Views: 836. If I had to pick a brand, it would probably be the Wolaver's/Otter Creek lineup. Oct 16, 2011 - I'm going to be using a recipe from the book 200 clone brews http://www.amazon.com/CloneBrews-2nd-Recipes-Brand-Name-Beers/dp/160342539X. Clone Brews: Recipes for 200 Brand-Name Beers by; Tess and Mark Szamatulski; Add to. Clone Brews, Recipes for 200 Commercial Beers by Tess and Mark Szamatulski. There's more recipes and variety in this book that I could possibly drink up.